Restaurant Menu
Main Menu
Pasta
Pasta with sheep's milk ricotta, spinach, tomato sauce and basil
R13.50
Flash Steak
Pounded with prosciutto & sage
R9.50
Tagliatelle Bolognese
Gennaro’s original bolognese recipe.
R8.50Desserts
Ice Cream
Three delicious scoops of ice cream served with any two of these toppings.
R4.95
Frozen Yogurt
Fresh strawberries soaked in elderflower & lemon juice.
R5.60